{"id":9870,"date":"2023-11-03T23:02:19","date_gmt":"2023-11-03T22:02:19","guid":{"rendered":"https:\/\/bakeme.com.hr\/?p=9870"},"modified":"2023-11-03T23:02:19","modified_gmt":"2023-11-03T22:02:19","slug":"pasta-fazol","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=9870","title":{"rendered":"PA\u0160TA FA\u017dOL"},"content":{"rendered":"<p>Pa\u0161ta fa\u017eol je jelo koje je spremala moja baka Milena i jedno od onih jela koje spada pod moj comfort food. Baka me nau\u010dila da je jedan od najljep\u0161ih na\u010dina okupljanja obitelji ba\u0161 za stolom uz hranu, a ona je jedan od razloga za\u0161to sam zavoljela kuhanje.<\/p>\n<p>&nbsp;<\/p>\n<p>Danas u na\u0161oj obitelji ovo jelo naj\u010de\u0161\u0107e priprema moj otac, a moja djeca ga obo\u017eavaju. Za pripremu pa\u0161ta fa\u017eola vam treba nekoliko sastojaka a glavni od njih je grah. Suho meso mo\u017eete koristiti po \u017eelji. Rebarca ili dimljena slanina, rolana lopatica, kobasice, buncek i sl.<\/p>\n<p>&nbsp;<\/p>\n<p>Ono \u0161to ovom jelu daje poseban okus je pe\u0161t (pasta od slanine, \u010de\u0161njaka i per\u0161ina) koju mo\u017eete pripremiti unaprijed i imati u hladnjaku kad vam zatreba za druga variva.<\/p>\n<p>&nbsp;<\/p>\n<p>Ako ste u \u017eurbi i nemate vremena za namakanje graha, tada probajte br\u017eu verziju s onim iz limenke. Ja sam koristila S-BUDGET sme\u0111i grah u pakiranju od 800 g.<\/p>\n<p>&nbsp;<\/p>\n<p>Ovo jelo je idealno za hladnije dane i kad se za\u017eelite ne\u010deg na \u017elicu.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9893\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-5.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-5.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-5-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9891\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-1.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-1.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-1-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9896\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-10.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-10.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-10-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9894\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-7.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-7.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-7-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<blockquote>\n<h3>PA\u0160TA FA\u017dOL<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<ul>\n<li>1 limenka S-BUDGET sme\u0111eg graha 800 g<\/li>\n<li>50 g slanine, masniji, bijeli dio<\/li>\n<li>1 ve\u0107a glavica luka<\/li>\n<li>\u0161aka svje\u017eeg per\u0161ina<\/li>\n<li>3 re\u017enja \u010de\u0161njaka<\/li>\n<li>2 \u017elice maslinovog ulja<\/li>\n<li>1 \u017elica bra\u0161na<\/li>\n<li>sol, papar, mljevena paprika<\/li>\n<li>1 \u017elica S-BUDGET koncentrata raj\u010dice<\/li>\n<li>200 g S-BUDGET tortiglioni tjestenine<\/li>\n<li>1,5 l vode<\/li>\n<li>suho meso po \u017eelji, ja sam koristila S-BUDGET dimljenu kra\u010dicu (700 g)<\/li>\n<\/ul>\n<p>DODATNO<\/p>\n<ul>\n<li>S-BUDGET obiteljsko pecivo, pakiranje od 6 komada<\/li>\n<\/ul>\n<h5>PRIPREMA<\/h5>\n<ol>\n<li>U duboki lonac stavite kuhati suho meso. Neka vam voda pokriva meso. Kuhajte ovisno o mesu, oko 1 sat.<\/li>\n<li>Kad je meso skoro gotovo napravite pe\u0161t tako \u0161to \u0107ete u sjeckalici usitniti slaninu izrezanu na kockice, per\u0161in koji ste prethodno prali i posu\u0161ili te \u010de\u0161njak. Sjeckajte u sjeckalici dok ne dobijete pastu.<\/li>\n<li>Luk usitnite te ga na malo maslinovog ulja dinstajte dok ne postane staklast. Koristite dublji lonac.<\/li>\n<li>Sada dodajte bra\u0161no te koncentrat raj\u010dice, promije\u0161ajte pa podlijte vodom u kojoj se kuhalo suho meso.<\/li>\n<li>Kad zakuha, dodajte pe\u0161t te za\u010dine. Nemojte puno soliti jer je voda od mesa slana, prvo probajte pa dodajte po \u017eelji.<\/li>\n<li>Smanjite vatru i ostavite da kuha 10-ak minuta. Na kraju sve pospite sa svje\u017eim per\u0161inom, po \u017eelji.<\/li>\n<li>Sada dodajte ocije\u0111eni grah te tjesteninu. Kuhajte 10-ak minuta. Po \u017eelji, mo\u017eete dodati i komadi\u0107e mesa u pa\u0161tu fa\u017eol ili ih poslu\u017eiti sa strane.<\/li>\n<li>Obiteljsko pecivo tostirajte da bude toplo te poslu\u017eite s preostalim suhim mesom.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pa\u0161ta fa\u017eol je jelo koje je spremala moja baka Milena i jedno od onih jela koje spada pod moj comfort food. Baka me nau\u010dila da je jedan od najljep\u0161ih na\u010dina okupljanja obitelji ba\u0161 za stolom uz hranu, a ona je jedan od razloga za\u0161to sam zavoljela kuhanje. &nbsp; Danas u na\u0161oj obitelji ovo jelo naj\u010de\u0161\u0107e [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":9894,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[9,12,8],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2023\/10\/Pasta-fazol-web-7.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-2zc","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9870"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9870"}],"version-history":[{"count":4,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9870\/revisions"}],"predecessor-version":[{"id":9898,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9870\/revisions\/9898"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/9894"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9870"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9870"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9870"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}