{"id":9378,"date":"2022-10-27T18:04:46","date_gmt":"2022-10-27T16:04:46","guid":{"rendered":"https:\/\/bakeme.com.hr\/?p=9378"},"modified":"2022-10-27T18:04:46","modified_gmt":"2022-10-27T16:04:46","slug":"rice-krispies-u-obliku-mumija","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=9378","title":{"rendered":"RICE KRISPIES U OBLIKU MUMIJA"},"content":{"rendered":"

Jeste li ikada probali Rice Krispies Treats? Ovaj ameri\u010dki klasik proizvodi poznati brend Kellogg’s te se sastoji od ekspandirane ri\u017ee, maslaca i Marshmallowsa.<\/p>\n

 <\/p>\n

Iako se kod nas te\u017ee pronalazi, jednostavan je za homemade varijantu pa mo\u017eete u\u017eivati u svojim poslasticama kad god po\u017eelite. Ja sam napravila mumije za Halloween izdanje i ovakvi su mi preslatki.<\/p>\n

 <\/p>\n

Ako nai\u0111ete na Marshmallows kremu, mo\u017eete je koristiti umjesto rastopljenih Marshmallowsa, ali ja ih uvijek topim s maslacem.<\/p>\n

 <\/p>\n

U originalu se ne dodajte sol, iako je ja stavljam u skoro sve. Znamo da je ona poja\u010diva\u010d okusa, a mo\u017eete dodati i malo vanilije.<\/p>\n

 <\/p>\n

Ako niste ljubitelj meda slobodno ga izbacite iz recepta, meni da bogatiji okus pa ga uvijek koristim.<\/p>\n

<\/h5>\n
\"\"<\/h5>\n

\"\"<\/p>\n

\n

RICE KRISPIES U OBLIKU MUMIJA<\/h3>\n<\/blockquote>\n

SASTOJCI<\/h5>\n
    \n
  • 45 g maslaca<\/li>\n
  • 300 g Marshmallowsa<\/li>\n
  • 200 g ekspandirane ri\u017ee (poppies)<\/li>\n
  • 1 \u017elica meda<\/li>\n
  • prstohvat soli<\/li>\n
  • 200 g bijele \u010dokolade<\/li>\n
  • jestive o\u010di<\/li>\n<\/ul>\n
    PRIPREMA<\/h5>\n
      \n
    1. Pripremite posudu okvirnih dimenzija 25 x 25 cm. Dno oblo\u017eite papirom za pe\u010denje.<\/li>\n
    2. U loncu na srednje jakoj vatri rastopite maslac te mu dodajte Marshmallowse. Kuhajte uh mije\u0161anje dok se marshmallowsi ne rastope (pazite da ne zagore). Za ovaj korak \u0107e vam trebati nekoliko minuta uz mije\u0161anje.<\/li>\n
    3. U zdjelu stavite ekspandiranu ri\u017eu pa joj dodajte rastopljene marshmallowse, sol i \u017elicu meda. Sve dobro promije\u0161ajte kako bi se sastojci sjedinili. Bit \u0107e ljepljivo.<\/li>\n
    4. Sada sve prebacite u pripremljenu posudu. Poravnajte povr\u0161inu te utisnite o dno.<\/li>\n
    5. Spremite u hladnjak na 30 minuta ili u zamrziva\u010d na 10-ak minuta.<\/li>\n
    6. Rice Krispies izvadite iz posude pomo\u0107u papira koji ste postavili na dno te izre\u017eite na 8 jednak dijelova (ili po \u017eelji).<\/li>\n
    7. \u010cokoladu rastopite na pari ili u mikrovalnoj.<\/li>\n
    8. Vrh Rice Krispiesa umo\u010dite u \u010dokoladu te ga stavite na papir za pe\u010denje. Sada dodajte jestive o\u010di te pomo\u0107u \u017elice pokapajte \u010dokoladu rade\u0107i crte po mumiji.<\/li>\n
    9. Ostavite malo da se \u010dokolada stisne te u\u017eivajte u poslastici.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      Jeste li ikada probali Rice Krispies Treats? Ovaj ameri\u010dki klasik proizvodi poznati brend Kellogg’s te se sastoji od ekspandirane ri\u017ee, maslaca i Marshmallowsa.   Iako se kod nas te\u017ee pronalazi, jednostavan je za homemade varijantu pa mo\u017eete u\u017eivati u svojim poslasticama kad god po\u017eelite. Ja sam napravila mumije za Halloween izdanje i ovakvi su mi […]<\/p>\n","protected":false},"author":2,"featured_media":9379,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,12,3],"tags":[6,698,697,830,906,905],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/10\/Rice-web-drama-4.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-2rg","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9378"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9378"}],"version-history":[{"count":1,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9378\/revisions"}],"predecessor-version":[{"id":9383,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9378\/revisions\/9383"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/9379"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}