{"id":9261,"date":"2022-07-11T17:14:44","date_gmt":"2022-07-11T15:14:44","guid":{"rendered":"https:\/\/bakeme.com.hr\/?p=9261"},"modified":"2022-07-11T17:14:44","modified_gmt":"2022-07-11T15:14:44","slug":"tjestenina-u-umaku-od-tikvica","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=9261","title":{"rendered":"TJESTENINA U UMAKU OD TIKVICA S MATOVILCEM, DINJOM I PR\u0160UTOM"},"content":{"rendered":"<p>Tra\u017eite ljetno jelo? Ukusno, bogato namirnicama, a opet jednostavno i osvje\u017eavaju\u0107e? Onda je ova salata sve \u0161to vam treba.<\/p>\n<p>&nbsp;<\/p>\n<p>Doma\u0107a tjestenina u kremastom umaku je dovoljna sama po sebi, ali ako je \u017eelite obogatiti tada je poslo\u017eite na matovilac te svemu dodajte dinju i pr\u0161ut. Rapsodija okusa. Vidjet \u0107ete.<\/p>\n<p>&nbsp;<\/p>\n<p>Ja sam radila doma\u0107u tjesteninu jer imam svoj <a href=\"https:\/\/www.kenwoodworld.com\/hr-hr\/all-products\/kmix-kenwood\/kmix-kitchen-machines-\">kMix<\/a> i nastavke koji mi omogu\u0107avaju da za tren budem gotova. Ako \u017eelite, koristite kupovnu tjesteninu ili se odlu\u010dite za svoju doma\u0107u, \u0161to bi vam svakako preporu\u010dila.<\/p>\n<p>&nbsp;<\/p>\n<p>Za loptice od dinje mo\u017eete koristiti \u017elicu za sladoled (malenu) ili pak \u017elicu za vaditi zrna kave, poput mene. Rezultat \u0107e biti odli\u010dan.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9264\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-1.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-1.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-1-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9265\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-5.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-5.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-5-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9268\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-2.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-2.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-2-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9267\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-3.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-3.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-3-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p>&nbsp;<\/p>\n<blockquote>\n<h3>TJESTENINA U UMAKU OD TIKVICA S MATOVILCEM, DINJOM I PR\u0160UTOM<\/h3>\n<\/blockquote>\n<p>SASTOJCI<\/p>\n<p>ZA TJESTENINU<\/p>\n<ul>\n<li>200 g bra\u0161na TIP 0<\/li>\n<li>2 jaja L veli\u010dine<\/li>\n<li>2 \u017elice ulja<\/li>\n<li>pola \u017eli\u010dice soli<\/li>\n<\/ul>\n<p>UMAK<\/p>\n<ul>\n<li>malo maslinovog ulja<\/li>\n<li>3 \u010de\u0161nja \u010de\u0161njaka<\/li>\n<li>1 ve\u0107a tikvica<\/li>\n<li>sol, papar<\/li>\n<\/ul>\n<p>SALATA<\/p>\n<ul>\n<li>200 g matovilca<\/li>\n<li>pola dinje<\/li>\n<li>125 g mini mozzarelle<\/li>\n<li>100 g pr\u0161uta na fete<\/li>\n<li>par rotkvica<\/li>\n<li>maslinovo ulje<\/li>\n<li>sol<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h5>PRIPREMA<\/h5>\n<ol>\n<li>Bra\u0161no stavite na radnu podlogu ili u dublju zdjelu, napravite udubinu u sredini pa u nju stavite jaja. Dodajte sol i ulje.<\/li>\n<li>Vilicom lagano mije\u0161ajte jaja i dodajite im bra\u0161no s unutarnjeg ruba bra\u0161na.<\/li>\n<li>Cijelo vrijeme mije\u0161ajte paze\u0107i pritom da vam jaja ne iscure.<\/li>\n<li>Kada ste dodali dovoljno bra\u0161na i smjesa je kompaktnija, po\u010dnite mijesiti rukama.<\/li>\n<li>U po\u010detku \u0107e tijesto biti ljepljivo. Mijesite ga rukama i \u201ckupite\u201d\u00a0vi\u0161ak bra\u0161na na radnoj podlozi.<\/li>\n<li>Kada ste \u201cpokupili\u201d sve bra\u0161no i umijesili tijesto, oblikujte ga u kuglu.<\/li>\n<li>Tijesto prekrijte prozirnom folijom i stavite u hladnjak na pola sata.<\/li>\n<li>Nakon pola sata izvadite tijesto iz hladnjaka.\u00a0Tijesto podijelite na 3 dijela te svaki dio pobra\u0161nite.\u00a0Prozirnom folijom prekrijte komade koje ne koristite.<\/li>\n<li>Komad tijesta pritisnite rukama pa ga provucite kroz\u00a0nastavak za tijesto namje\u0161ten na broj 0 (naj\u0161iri razmak). Pobra\u0161nite, preklopite tijesto te ponovo provucite kroz naj\u0161iri dio. Ponovo pobra\u0161nite, preklopite te jo\u0161 jednom provucite kroz naj\u0161iri dio.<\/li>\n<li>Zatim stroj namjestite na broj jedan pa provucite tijesto. Pobra\u0161nite ako je ljepljivo pa nastavak namjestite na broj 2. Provucite jednom. Sada sve ponovite i provucite kroz nastavak namje\u0161ten na broj 3. Ovo ponavljate sve dok ne dobijete dovoljno tanko tijesto.<\/li>\n<li>Promijenite nastavak te stavite onaj za rezance, provucite tijesto kroz njega, dobivene rezance pobra\u0161nite te ostavite na radnoj podlozi.<\/li>\n<li>U loncu s debljim dnom stavite vodu, kad je zakuhala posolite te dodajte tjesteninu, kuhajte 2-3 minute. Nemojte bacati vodu od kuhanja tjestenine.<\/li>\n<li>Za to vrijeme pripremite umak.<\/li>\n<\/ol>\n<p>ZA UMAK<\/p>\n<ol>\n<li>U dubljoj tavi na maslinovom ulju kratko prepr\u017eite usitnjen \u010de\u0161njak. Dodajte opranu i izrezanu na kockice tikvicu.<\/li>\n<li>Dinstajte nekoliko minuta dok ne omek\u0161a. Ako tikvica nije pustila dovoljno vode dodajte malo vode od kuhane tjestenine.<\/li>\n<li>Kad je tikvica potpuno omek\u0161ala maknite s vatre. Sastojke iz tave prebacite u blender ili ih usitnite \u0161tapnim mikserom. Malo umaka odvojite za salatu.<\/li>\n<li>Tjesteninu koju ste ocijedili pomije\u0161ajte s izblendanim umakom.<\/li>\n<li>Na pladanj postavite matovilac, dinju izre\u017eite na kockice ili je poput mene izdubite okruglom \u017elicom (ja sam koristila onu za kavu).<\/li>\n<li>Dodajte dinju, te postavite tjesteninu.<\/li>\n<li>Dodajte fete pr\u0161uta, mozzarellu te izrezane rotkvice.<\/li>\n<li>Prelijte s preostalim umakom, po \u017eelji dodajte maslinovo ulje te za\u010dinite.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tra\u017eite ljetno jelo? Ukusno, bogato namirnicama, a opet jednostavno i osvje\u017eavaju\u0107e? Onda je ova salata sve \u0161to vam treba. &nbsp; Doma\u0107a tjestenina u kremastom umaku je dovoljna sama po sebi, ali ako je \u017eelite obogatiti tada je poslo\u017eite na matovilac te svemu dodajte dinju i pr\u0161ut. Rapsodija okusa. Vidjet \u0107ete. &nbsp; Ja sam radila doma\u0107u [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":9264,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[9,12,8],"tags":[900,817,433,30],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/07\/Kenwood-tjestenina-web-1.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-2pn","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9261"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9261"}],"version-history":[{"count":2,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9261\/revisions"}],"predecessor-version":[{"id":9269,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/9261\/revisions\/9269"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/9264"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9261"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9261"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}