{"id":8964,"date":"2022-04-04T11:23:18","date_gmt":"2022-04-04T09:23:18","guid":{"rendered":"https:\/\/bakeme.com.hr\/?p=8964"},"modified":"2022-04-04T11:31:35","modified_gmt":"2022-04-04T09:31:35","slug":"kolac-od-kokosa-iz-kalupa","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=8964","title":{"rendered":"KOLA\u010c OD KOKOSA IZ KALUPA"},"content":{"rendered":"<p>Kola\u010di iz kalupa za kruh su mi oduvijek bili posebno dragi. To su ujedno i kola\u010di koji se u mojoj obitelji \u010desto nazivaju nedjeljnim kola\u010dima. Nedjelja je dan kad smo svi doma i kad nam je kasni doru\u010dak obavezan, iako ga preko tjedna preska\u010demo (znam, sve znam&#8230; ali ba\u0161 nikako nismo jutarnji tipovi). Osim \u017deljka, on je uvijek prvi na nogama. Djeca i ja smo, pa sve suprotno od toga \ud83d\ude09<\/p>\n<p>&nbsp;<\/p>\n<p>I ba\u0161 zato volim kola\u010de iz kalupa. Jer miri\u0161u na nedjeljna jutra, na uspomene i na\u0161e trenutke. Kola\u010di iz kalupa se jako brzo pripreme, mo\u017eete kombinirati bezbroj verzija i dodataka. Uz kreme, glazure, posipe i sl. Idealni su za jutarnje doru\u010dke, za popodnevne kave ili kad se po\u017eelite ne\u010deg slatkog.<\/p>\n<p>&nbsp;<\/p>\n<p>Ovaj kola\u010d je s kokosom te mu je posip od \u010dipsa od kokosa. Nje\u017ean, ukusan i prije svega so\u010dan. Ba\u0161 po mjeri!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8978\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-1.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-1.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-1-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8982\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-5.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-5.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-5-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8983\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-6.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-6.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-6-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p>&nbsp;<\/p>\n<blockquote>\n<h3>KOLA\u010c OD KOKOSA IZ KALUPA<\/h3>\n<\/blockquote>\n<p>SASTOJCI<\/p>\n<p>BISKVIT<\/p>\n<ul>\n<li>200 g glatkog bra\u0161na<\/li>\n<li>2 \u017eli\u010dice pra\u0161ka za pecivo (10 g)<\/li>\n<li>prstohvat soli (1\/4 \u017eli\u010dice)<\/li>\n<li>65 g mljevenog kokosa<\/li>\n<li>3 jaja L veli\u010dine<\/li>\n<li>150 g \u0161e\u0107era<\/li>\n<li>185 ml jogurta<\/li>\n<li>75 ml kokosovog ulja (mo\u017ee i suncokretovo ili rastopljeni maslac)<\/li>\n<\/ul>\n<p>GLAZURA<\/p>\n<ul>\n<li>250 g \u0161e\u0107era u prahu<\/li>\n<li>2 \u017elice jogurta<\/li>\n<li>2 \u017eli\u010dice praha maline<\/li>\n<\/ul>\n<p>DODATNO<\/p>\n<ul>\n<li>100 g \u010dipsa od kokosa<\/li>\n<\/ul>\n<p>PRIPREMA<\/p>\n<ol>\n<li>Pe\u0107nicu ugrijte na 180 stupnjeva. Pripremite kalup za kruh pribli\u017enih dimenzija\u00a012 x 28 cm. Dno kalupa oblo\u017eite papirom za pe\u010denje te rubove namastite.<\/li>\n<li>U posudi pomije\u0161ajte bra\u0161no, pra\u0161ak za pecivo, sol te mljeveni kokos te stavite po strani.<\/li>\n<li>U posudi od elektri\u010dnog miksera ili obi\u010dnoj posudi pomije\u0161ajte jaja, \u0161e\u0107er, jogurt te ulje. Mo\u017eete koristiti pjenja\u010du pa ru\u010dno pomije\u0161ati sastojke ili pjenja\u010dom ili metlicama miksera pomije\u0161ati mokre sastojke.<\/li>\n<li>Sada dodajte suhe sastojke pa sve pove\u017eite \u0161patulom ili mikserom.<\/li>\n<li>Pripremljenu smjesu istresite u kalup, \u0161patulom poravnajte povr\u0161inu.<\/li>\n<li>Pecite 35- 40 minuta, odnosno dok \u010da\u010dkalica zabodena u sredinu ne iza\u0111e suha.<\/li>\n<li>Kola\u010d ostavite u kalupu 10-ak minuta pa ga prebacite na re\u0161etku za hla\u0111enje dok se potpuno ne ohladi.<\/li>\n<\/ol>\n<p>GLAZURA<\/p>\n<ol>\n<li>U zdjelicu stavite \u0161e\u0107er u prahu i jogurt. Mije\u0161ajte dok ne dobijete kompaktnu smjesu.<\/li>\n<li>Glazuru odmah prelijte preko ohla\u0111enog kola\u010da pa pospite \u010dipsom od kokosa.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Kola\u010di iz kalupa za kruh su mi oduvijek bili posebno dragi. To su ujedno i kola\u010di koji se u mojoj obitelji \u010desto nazivaju nedjeljnim kola\u010dima. Nedjelja je dan kad smo svi doma i kad nam je kasni doru\u010dak obavezan, iako ga preko tjedna preska\u010demo (znam, sve znam&#8230; ali ba\u0161 nikako nismo jutarnji tipovi). Osim \u017deljka, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8978,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,12,8],"tags":[418,875,792],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/04\/Coconut-loaf-cake-1.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-2kA","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8964"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8964"}],"version-history":[{"count":1,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8964\/revisions"}],"predecessor-version":[{"id":8985,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8964\/revisions\/8985"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/8978"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}