{"id":8784,"date":"2022-01-24T11:28:13","date_gmt":"2022-01-24T10:28:13","guid":{"rendered":"https:\/\/bakeme.com.hr\/?p=8784"},"modified":"2022-01-24T11:28:13","modified_gmt":"2022-01-24T10:28:13","slug":"apple-cider-kuglof","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=8784","title":{"rendered":"APPLE CIDER KUGLOF"},"content":{"rendered":"<p>Mekani aromati\u010dni kuglof s ciderom od jabuka je toliko so\u010dan i ukusan da \u0107ete u\u017eivati u svakom njegovom zalogaju. Ako ste probali apple cider krafne iz pe\u0107nice, onda znate o \u010demu govorim. A ovaj kuglof je kao jedna velika, ukusna krafna.<\/p>\n<p>&nbsp;<\/p>\n<p>Kod odabira \u0161e\u0107era mo\u017eete koristiti bilo koji sme\u0111i \u0161e\u0107er (svijetli). Ako nemate ekstrakt vanilije tada upotrijebiti vre\u0107icu vanilin \u0161e\u0107era.<\/p>\n<p>Ja sam koristila cimet, no vi mo\u017eete i gingerbread mje\u0161avinu za\u010dina, pumpkin spice mje\u0161avinu za\u010dina i sl.<\/p>\n<p>Apple cider (cider od jabuke) mo\u017eete upotrijebiti bilo koji, samo nemojte koristiti sok jabuke. U receptu se koristi cider.<\/p>\n<p>Kiselo vrhnje \u0107e vam dati dodatnu so\u010dnost kuglofu. Vrhnje mo\u017eete zamijeniti s jogurtom (gr\u010dki ili obi\u010dni).<\/p>\n<p>&nbsp;<\/p>\n<p>Cijeli kuglof je osut \u0161e\u0107erom. Da bi vam se \u0161e\u0107er primio za kuglof potrebno vam je i malo maslaca. Maslac se rastopi te prema\u017ee cijeli kuglof i pospe sa \u0161e\u0107erom. \u0160e\u0107eru dodajte \u017eli\u010dicu cimeta po \u017eelji.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8785\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-1.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-1.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-1-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8786\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-2.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-2.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-2-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8787\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-3.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-3.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-3-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<blockquote>\n<h3>APPLE CIDER KUGLOF<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<ul>\n<li>175 g maslaca, sobne temperature<\/li>\n<li>150 g sme\u0111eg \u0161e\u0107era (svijetli muscovado)<\/li>\n<li>3 jaja L veli\u010dine<\/li>\n<li>280 g glatkog bra\u0161na<\/li>\n<li>2 \u017eli\u010dice pra\u0161ka za pecivo<\/li>\n<li>0,5 \u017eli\u010dice sode bikarbone<\/li>\n<li>2 \u017eli\u010dice ekstrakta vanilije<\/li>\n<li>2 \u017eli\u010dice cimeta ili mje\u0161avine za\u010dina (cimet, \u0111umbir, anis)<\/li>\n<li>prstohvat soli<\/li>\n<li>180 ml apple cidera<\/li>\n<li>60 g kiselog vrhnja<\/li>\n<\/ul>\n<p>DODATNO<\/p>\n<ul>\n<li>60 g maslaca, otopljen<\/li>\n<li>80 g \u0161e\u0107era<\/li>\n<li>1 \u017eli\u010dica cimeta<\/li>\n<\/ul>\n<h5>PRIPREMA<\/h5>\n<ol>\n<li>Pe\u0107nicu zagrijte na 180 stupnjeva. Pripremite kalup za kuglof, namastite ga te pobra\u0161nite.<\/li>\n<li>Maslac izradite mikserom, dodajte mu \u0161e\u0107er te sve pove\u017eite u kremastu smjesu. Sada dodajte jaje po jaje miksaju\u0107i izme\u0111u svakog dodavanja. Dodajte ekstrakt vanilije.<\/li>\n<li>Smjesu dodajte cider od jabuke te sve pove\u017eite kratko mikserom.<\/li>\n<li>U zasebnoj posudi pomije\u0161ajte bra\u0161no, pra\u0161ak za pecivo, sodu bikarbonu, sol i cimet pa ih dodajte smjesi s maslacem.<\/li>\n<li>Na kraju umije\u0161ajte kiselo vrhnje te kratko izradite mikserom.<\/li>\n<li>Smjesu prebacite u pripremljen kalup, poravnajte povr\u0161inu te pecite 45 &#8211; 50 minuta, odnosno dok \u010da\u010dkalica (\u0161tapi\u0107 za ra\u017enji\u0107e) ne iza\u0111e suh.<\/li>\n<li>Pe\u010deni kola\u010d ostavite u kalupu dok se ne ohladi. Tanjurom ili pladnjem poklopite kalup pa sve prevrnite tako da je sada tanjur na dnu. Kola\u010d bi trebao ispasti iz kalupa.<\/li>\n<li>\u0160e\u0107er i cimet pomije\u0161ajte i stavite po strani. Maslac rastopite na laganoj vatri, kistom prema\u017eite kola\u010d pa ga pospite mje\u0161avinom \u0161e\u0107era i cimeta. Prstima utrljajte \u0161e\u0107er kako bi se primio za cijeli kola\u010d.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mekani aromati\u010dni kuglof s ciderom od jabuka je toliko so\u010dan i ukusan da \u0107ete u\u017eivati u svakom njegovom zalogaju. Ako ste probali apple cider krafne iz pe\u0107nice, onda znate o \u010demu govorim. A ovaj kuglof je kao jedna velika, ukusna krafna. &nbsp; Kod odabira \u0161e\u0107era mo\u017eete koristiti bilo koji sme\u0111i \u0161e\u0107er (svijetli). Ako nemate ekstrakt [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8786,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,12,3],"tags":[850,848,849,330,444,851,382],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Apple-cider-bunt-cake-2.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-2hG","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8784"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8784"}],"version-history":[{"count":2,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8784\/revisions"}],"predecessor-version":[{"id":8789,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8784\/revisions\/8789"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/8786"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8784"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8784"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8784"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}