{"id":8776,"date":"2022-01-17T12:07:59","date_gmt":"2022-01-17T11:07:59","guid":{"rendered":"https:\/\/bakeme.com.hr\/?p=8776"},"modified":"2022-01-19T19:19:47","modified_gmt":"2022-01-19T18:19:47","slug":"ricotta-fritule","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=8776","title":{"rendered":"RICOTTA FRITULE"},"content":{"rendered":"<p>Ove mekane fritule su mi bile pravo otkri\u0107e. Radila sam ih prvi put prije par mjeseci i otada ih neprestano pripremam.<\/p>\n<p>&nbsp;<\/p>\n<p>Mekane, pune okusa i toliko jednostavne za pripremu. Treba vam ricotta, jaja i bra\u0161no, malo pra\u0161ka za pecivo i za\u010dini ako \u017eelite. That&#8217;s all! Sa svim poslom sto gotovi za 20 min maksimalno.<\/p>\n<p>&nbsp;<\/p>\n<p>Ja fritule volim uvaljati u \u0161e\u0107er, ali mo\u017eete ih posuti sa \u0161e\u0107erom u prahu ili pak pripremiti neki od preljeva. Sve mo\u017ee!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8777\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-1.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-1.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-1-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8780\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-4.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-4.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-4-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8778\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-2.jpg\" alt=\"\" width=\"800\" height=\"897\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-2.jpg 800w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-2-268x300.jpg 268w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-2-768x861.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<blockquote>\n<h3>RICOTTA FRITULE<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<ul>\n<li>250 g ricotte<\/li>\n<li>3 jaja L veli\u010dine<\/li>\n<li>60 g \u0161e\u0107era<\/li>\n<li>200 g glatkog bra\u0161na<\/li>\n<li>10 g pra\u0161ka za pecivo (2 \u017eli\u010dice)<\/li>\n<li>prstohvat soli<\/li>\n<li>korica pola limuna<\/li>\n<li>1 \u017eli\u010dica ekstrakta vanilije<\/li>\n<li>1 \u017eli\u010dica ruma, po \u017eelji<\/li>\n<\/ul>\n<p>DODATNO<\/p>\n<ul>\n<li>ulje za pr\u017eenje<\/li>\n<li>\u0161e\u0107er za posipanje<\/li>\n<\/ul>\n<h5>PRIPREMA<\/h5>\n<ol>\n<li>Ricottu i jaja izradite mikserom. Dodajte im \u0161e\u0107er, koricu limuna, vaniliju i rum. Mikserom sve pove\u017eite.<\/li>\n<li>U zasebnoj posudi pomije\u0161ajte bra\u0161no, sol i pra\u0161ak za pecivo. Sada suhe sastojke dodajte smjesi ricotte i jaja.<\/li>\n<li>Mikserom sve pove\u017eite.<\/li>\n<li>U loncu s debljim dnom ugrijte ulje do 165 stupnjeva. Ako nemate termometar tada drvenu dr\u0161ku mo\u017eete zabosti u ugrijano ulje te se oko nje trebaju stvarati maleni mjehuri\u0107i (ne veliki). Kada je ulje dostiglo temperaturu za pr\u017eenje smanjite vatru na laganu.<\/li>\n<li>Tijesto mo\u017eete stavljati u zagrijano ulje pomo\u0107u dvije \u017eli\u010dice ili tako da ga stavite u slasti\u010darsku vre\u0107icu s otvorom od 1,5 do 2 cm. Vre\u0107icu stavite nad loncem s uljem, istisnite dio smjese te kuhinjskim \u0161karama re\u017eite tijesto. Tijesto \u0107e se formirati u male kuglice. Ovako \u0107ete dobiti najpravilnije oblike.<\/li>\n<li>Fritule pr\u017eite nekoliko minuta, odnosno dok ne porumene, pazite da vam je vatra cijelo vrijeme lagana.<\/li>\n<li>Fritule izvadite na papirnati ru\u010dnik kako bi se ocijedio vi\u0161ak masno\u0107e te ih potom uvaljajte u \u0161e\u0107er ili ih pospite \u0161e\u0107erom u prahu.<\/li>\n<li>Poslu\u017eite tople.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ove mekane fritule su mi bile pravo otkri\u0107e. Radila sam ih prvi put prije par mjeseci i otada ih neprestano pripremam. &nbsp; Mekane, pune okusa i toliko jednostavne za pripremu. Treba vam ricotta, jaja i bra\u0161no, malo pra\u0161ka za pecivo i za\u010dini ako \u017eelite. That&#8217;s all! Sa svim poslom sto gotovi za 20 min maksimalno. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":8777,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,3],"tags":[247,76],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2022\/01\/Ricotta-fritule-1.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-2hy","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8776"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8776"}],"version-history":[{"count":2,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8776\/revisions"}],"predecessor-version":[{"id":8782,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/8776\/revisions\/8782"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/8777"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8776"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8776"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8776"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}