{"id":7249,"date":"2020-11-13T10:24:04","date_gmt":"2020-11-13T09:24:04","guid":{"rendered":"https:\/\/bakeme.com.hr\/?p=7249"},"modified":"2020-11-13T15:01:22","modified_gmt":"2020-11-13T14:01:22","slug":"gingerbread-kuglof","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=7249","title":{"rendered":"GINGERBREAD KUGLOF"},"content":{"rendered":"<p>Odbrojavate li dane do Bo\u017ei\u0107a? Meni je to najljep\u0161i dio godine, jednostavno obo\u017eavam sve vezano za Bo\u017ei\u0107. Girlandu s koje vise ukrasi, sjajne zvjezdice, oki\u0107en bor, lampice i prekrasne mirise koji se \u0161ire iz tople pe\u0107nice.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Ako mene pitate, dom ne ugrije ni\u0161ta kao mirisan kola\u010d na stolu i obitelj na okupu. Ove godine sam svoj stol odlu\u010dila dekorirati JYSK kolekcijom. Znate da volim zemljane tonove pa mi se njihov stolnjak tako lijepo uklopio na moj mali okrugli stol (klikni <a href=\"https:\/\/jysk.hr\/bozic\/bozicni-stolnjaci\/plastificirani-stolnjak-irpa-140-bez\"><span style=\"color: #ffcc00;\">ovdje<\/span><\/a>). No njime mo\u017eete ukrasiti i stoli\u0107 u dnevnom boravku tako\u0111er. Zelena, moja vje\u010dna inspiracija. Na fotografijama mo\u017eete vidjeti da sam je prenijela kroz sve detalje i podigla s malo zlatnog, pokojom lampicom i dodatkom bo\u017ei\u0107ne tamnocrvene. Za predivan blagdanski stol vam je potrebno nekoliko lijepih detalja kako bi cijeloj temi udahnuli bo\u017ei\u0107ni duh, vodite se glavnom temom\/bojom i nadopunite je sjajnim detaljima. Cijelu JYSK kolekciju mo\u017eete pogledati <a href=\"https:\/\/jysk.hr\/bozic\"><span style=\"color: #ffcc00;\">ovdje<\/span><\/a>.<\/p>\n<p>&nbsp;<\/p>\n<p>Kako je moj stol malen ja sam odlu\u010dila napraviti vise\u0107i vijenac od girlande koji sam omotala lampicama i objesila ukrase.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Ali nijedan stol, koliko god lijepo izgledao nije potpun bez hrane, zar ne? Ovaj gingerbread kuglof je idealan za popodnevno dru\u017eenje uz \u0161alicu kavu ili desert nakon obiteljskog ru\u010dka. Ja ga volim pripremiti nave\u010der da nas do\u010deka ujutro. Recept je zaista jednostavan te ga mo\u017eete pripremiti za tren, a ostatak dana u\u017eivati s najmilijima.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7257\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7255\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-set.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-set.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-set-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7253\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-kuglof.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-kuglof.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-kuglof-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7254\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-patuljci.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-patuljci.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-patuljci-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7251\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-girlanda.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-girlanda.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-girlanda-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-7252\" src=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-kuglof-presijek.jpg\" alt=\"\" width=\"668\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-kuglof-presijek.jpg 668w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic-kuglof-presijek-200x300.jpg 200w\" sizes=\"(max-width: 668px) 100vw, 668px\" \/><\/p>\n<p>&nbsp;<\/p>\n<blockquote>\n<h3>GINGERBREAD KUGLOF<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<ul>\n<li>115 g maslaca sobne temperature<\/li>\n<li>65 g bijelog \u0161e\u0107era<\/li>\n<li>50 g sme\u0111eg \u0161e\u0107era<\/li>\n<li>2 jaja M veli\u010dine<\/li>\n<li>30 ml ulja<\/li>\n<li>2 \u017elice meda<\/li>\n<li>185 g glatkog bra\u0161na<\/li>\n<li>2 \u017eli\u010dice pra\u0161ka za pecivo<\/li>\n<li>prstohvat soli<\/li>\n<li>2 \u017eli\u010dice gingerbread za\u010dina<\/li>\n<li>115 ml mlijeka<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h5>PRIPREMA<\/h5>\n<ol>\n<li>Pe\u0107nicu upalite na 180 stupnjeva. Pripremite kalup za kuglof promjera 22 cm. Kalup dobro namastite i pospite bra\u0161nom.<\/li>\n<li>Maslac i obje vrste \u0161e\u0107era pjenasto izradite. Dodajte im jaje po jaje miksaju\u0107i izme\u0111u svakog dodavanja. Dodajte med i ulje pa sve kratko izmiksajte.<\/li>\n<li>U zasebnoj posudi pomije\u0161ajte bra\u0161no, pra\u0161ak za pecivo, sol i mje\u0161avinu za\u010dina. Dodajte pola koli\u010dine bra\u0161na smjesi s maslacem, \u0161e\u0107erom i jajima. Kratko pove\u017eite mikserom ili \u0161patulom.<\/li>\n<li>Dodajte mlijeko i preostalo bra\u0161no i sve sjedinite mikserom na najlaganijoj brzini ili \u0161patulom. Smjesu iskrenite u pripremljen kalup.<\/li>\n<li>Pecite 25-30 minuta, odnosno dok vam \u010da\u010dkalica zabodena u sredinu ne iza\u0111e suha.<\/li>\n<li>Kuglof ostavite u kalupu dok se potpuno ne ohladi.<\/li>\n<li>Ohla\u0111eni kola\u010d pospite \u0161e\u0107erom u prahu ili po \u017eelji.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>Dobar tek!<\/p>\n<p>&nbsp;<\/p>\n<h6><em>Recept nastao u suradnji s JYSKom.<\/em><\/h6>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Odbrojavate li dane do Bo\u017ei\u0107a? Meni je to najljep\u0161i dio godine, jednostavno obo\u017eavam sve vezano za Bo\u017ei\u0107. Girlandu s koje vise ukrasi, sjajne zvjezdice, oki\u0107en bor, lampice i prekrasne mirise koji se \u0161ire iz tople pe\u0107nice. &nbsp; &nbsp; Ako mene pitate, dom ne ugrije ni\u0161ta kao mirisan kola\u010d na stolu i obitelj na okupu. Ove [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7257,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,12,3],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/11\/Jysk-Bozic.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-1SV","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/7249"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7249"}],"version-history":[{"count":4,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/7249\/revisions"}],"predecessor-version":[{"id":7261,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/7249\/revisions\/7261"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/7257"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7249"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7249"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7249"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}