{"id":5730,"date":"2020-03-25T18:45:54","date_gmt":"2020-03-25T17:45:54","guid":{"rendered":"http:\/\/bakeme.com.hr\/?p=5730"},"modified":"2020-03-25T18:53:06","modified_gmt":"2020-03-25T17:53:06","slug":"puding-od-kruha","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=5730","title":{"rendered":"PUDING OD KRUHA"},"content":{"rendered":"<p>Dogodi li vam se da vam ostane kruh koji se osu\u0161io i nije vi\u0161e mekan? Jedna od najboljih stvari koju mo\u017eete napraviti s njim je ovaj puding.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Ako nikada niste jeli puding od kruha, sigurna sam da \u0107e vas odu\u0161eviti na prvu. Tostirani kruh, krema od vanilije, gro\u017e\u0111ice&#8230; Unutra\u0161njost pudinga je divno mekana dok se izvan nalazi hrskavi kruh. Meni je ovo \u010disto obo\u017eavanje.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Gro\u017e\u0111ice mo\u017eete namo\u010diti i u nekom likeru, a mo\u017eete ih i izostaviti. Kremi mo\u017eete nadodati koricu naran\u010de i sl.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Na vama je da se odlu\u010dite koja kombinacija vam je omiljena. Jednom kad je otkrijete sigurna sam da \u0107ete puding od kruha raditi svako malo.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5753\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0007.jpg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0007.jpg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0007-225x300.jpg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5750\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0012.jpg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0012.jpg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0012-225x300.jpg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5749\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0017-1.jpg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0017-1.jpg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0017-1-225x300.jpg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<blockquote>\n<h3>PUDING OD KRUHA<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<ul>\n<li>stari kruh ili pecivo, oko 180 g<\/li>\n<li>500 ml mlijeka + 100 ml za namakanje gro\u017e\u0111ica<\/li>\n<li>2 \u017eumanjka<\/li>\n<li>12 g gustina (\u0161krobnog bra\u0161na) (1 \u017elica)<\/li>\n<li>12 g \u0161e\u0107era (1 \u017elica)<\/li>\n<li>1 \u017eli\u010dica arome vanilije ili vanilin \u0161e\u0107er<\/li>\n<li>50 g gro\u017e\u0111ica<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h5>PRIPREMA<\/h5>\n<ol>\n<li>Pe\u0107nicu upalite na 180 stupnjeva. Pripremite jedan ve\u0107i kalup promjera 18&#215;18 centimetara ili nekoliko manjih.<\/li>\n<li>Kruh izre\u017eite na fete pa ga tostirajte.<\/li>\n<li>Mlijeko zakuhajte u loncu s debljim dnom. Odvojite 100 ml i prelijte gro\u017e\u0111ice, preostalo mlijeko ostavite po strani.<\/li>\n<li>Za to vrijeme \u017eumanjke pomije\u0161ajte s gustinom i \u0161e\u0107erom u kompaktnu smjesu. Dodajte aromu vanilije. Sada postepeno dodajite mlijeko (u tankom mlazu) mije\u0161aju\u0107i pjenja\u010dom cijelo vrijeme.<\/li>\n<li>Smjesu prebacite u lonac u kojem ste grijali mlijeko. Kada smjesa zakuha maknite s vatre.<\/li>\n<li>Tostirane komade kruha razlomite i poslo\u017eite u kalup za pe\u010denje. Iscijedite gro\u017e\u0111ice i dodajte ih kruhu. Sve prelijte kremom od \u017eumanjaka i mlijeka.<\/li>\n<li>Zapecite 15-ak minuta. Poslu\u017eite toplo.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>Dobar tek!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dogodi li vam se da vam ostane kruh koji se osu\u0161io i nije vi\u0161e mekan? Jedna od najboljih stvari koju mo\u017eete napraviti s njim je ovaj puding. &nbsp; &nbsp; Ako nikada niste jeli puding od kruha, sigurna sam da \u0107e vas odu\u0161eviti na prvu. Tostirani kruh, krema od vanilije, gro\u017e\u0111ice&#8230; Unutra\u0161njost pudinga je divno mekana [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5749,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,12,3],"tags":[480,119,10,566],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200325-WA0017-1.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-1uq","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5730"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5730"}],"version-history":[{"count":7,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5730\/revisions"}],"predecessor-version":[{"id":5780,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5730\/revisions\/5780"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/5749"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5730"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5730"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5730"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}