{"id":5706,"date":"2020-03-22T12:08:33","date_gmt":"2020-03-22T11:08:33","guid":{"rendered":"http:\/\/bakeme.com.hr\/?p=5706"},"modified":"2020-03-22T18:04:24","modified_gmt":"2020-03-22T17:04:24","slug":"kakao-kocke","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=5706","title":{"rendered":"KAKAO KOCKE"},"content":{"rendered":"<p>Kakao kocke su kola\u010d koji posebno volim. Lagani, pjenasti biskvit posut kakaom u prahu. Ovaj kola\u010d mi spada u comfort food hranu.<\/p>\n<p>&nbsp;<\/p>\n<p>\u010cesto ga radim kad se za\u017eelimo ne\u010deg slatkog ili za nedjeljno jutro poput ovoga. Osim \u0161to je divno mekan i pjenast, cijela ku\u0107a poprimi tako lijep miris toplog kakaa.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5692\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200319-WA0075.jpg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200319-WA0075.jpg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200319-WA0075-225x300.jpg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5717\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/PicsArt_03-21-11.42.56.jpg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/PicsArt_03-21-11.42.56.jpg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/PicsArt_03-21-11.42.56-225x300.jpg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5695\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200319-WA0086.jpg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200319-WA0086.jpg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/IMG-20200319-WA0086-225x300.jpg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<blockquote>\n<h3>KAKAO KOCKE<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<ul>\n<li>2 \u017eumanjka<\/li>\n<li>4 bjelanjka<\/li>\n<li>150 g maslaca<\/li>\n<li>150 g \u0161e\u0107era<\/li>\n<li>225 g bra\u0161na<\/li>\n<li>prstohvat soli<\/li>\n<li>50 g kakaa<\/li>\n<li>1 \u017eli\u010dica arome vanilije<\/li>\n<li>225 ml mlijeka<\/li>\n<\/ul>\n<h5>PRIPREMA<\/h5>\n<ol>\n<li>Pe\u0107nicu upalite na 165 stupnjeva. Pripremite kalup za pe\u010denje dimenzija 25 x 35 cm.<\/li>\n<li>Maslac i \u0161e\u0107er pjenasto izradite. Dodajte im \u017eumanjak po \u017eumanjak miksaju\u0107i izme\u0111u dodavanja. Dodajte aromu vanilije.<\/li>\n<li>U zasebnoj posudi pomije\u0161ajte bra\u0161no, sol i kakao.<\/li>\n<li>Dodajte bra\u0161no i\u00a0 mlijeko. Sve dobro izradite mikserom.<\/li>\n<li>\u00a0Bjelanjke stucite u snijeg pa ih polako umije\u0161ajte u smjesu.<\/li>\n<li>Pripremljenu smjesu izlijte u kalup, poravnajte povr\u0161inu.<\/li>\n<li>Pecite 30-35 minuta, odnosno dok \u010da\u010dkalica zabodena u sredinu ne iza\u0111e suha.<\/li>\n<li>Ohla\u0111eni kola\u010d re\u017eite na kocke pa ih pospite kakao prahom.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>Dobar tek!<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kakao kocke su kola\u010d koji posebno volim. Lagani, pjenasti biskvit posut kakaom u prahu. Ovaj kola\u010d mi spada u comfort food hranu. &nbsp; \u010cesto ga radim kad se za\u017eelimo ne\u010deg slatkog ili za nedjeljno jutro poput ovoga. Osim \u0161to je divno mekan i pjenast, cijela ku\u0107a poprimi tako lijep miris toplog kakaa. KAKAO KOCKE SASTOJCI [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5717,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,12,3],"tags":[141,230],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2020\/03\/PicsArt_03-21-11.42.56.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-1u2","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5706"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5706"}],"version-history":[{"count":7,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5706\/revisions"}],"predecessor-version":[{"id":5725,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5706\/revisions\/5725"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/5717"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5706"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5706"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5706"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}