{"id":5140,"date":"2019-12-23T11:54:56","date_gmt":"2019-12-23T10:54:56","guid":{"rendered":"http:\/\/bakeme.com.hr\/?p=5140"},"modified":"2020-01-09T11:29:30","modified_gmt":"2020-01-09T10:29:30","slug":"bozicni-kolac-sa-suhim-vocem","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=5140","title":{"rendered":"BO\u017dI\u0106NI KOLA\u010c SA SUHIM VO\u0106EM"},"content":{"rendered":"<p>Bo\u017ei\u0107ni kola\u010d sa suhim vo\u0107em volim zbog svoje so\u010dnosti i predivne punine okusa. Prepun je suhog vo\u0107a i ora\u0161astih plodova, a nimalo nije te\u017eak kao \u0161to se zna dogoditi s ovakvim kola\u010dima.<\/p>\n<p>&nbsp;<\/p>\n<p>Ja ga volim u kombinaciji sa suhim brusnicama, gro\u017e\u0111icama, smokvama i orasima. Vi mo\u017eete kombinirati bilo koje suho vo\u0107e, bitno je samo da se pridr\u017eavate jednakih omjera. Mo\u017eete koristiti i kandirano vo\u0107e tako\u0111er.<\/p>\n<p>&nbsp;<\/p>\n<p>Kola\u010d je jo\u0161 so\u010dniji ako ga nakapate sirupom koji \u0107ete dobiti tako da stavite 200 g \u0161e\u0107era i 200 ml vode na vatru dok se \u0161e\u0107er na otopi i ostavite da se sirup malo prohladi. Nakapan sirupom ovaj kola\u010d bude toliko so\u010dan i mekan da \u0107ete se odu\u0161eviti okusom.<\/p>\n<p>&nbsp;<\/p>\n<p>Ja ga volim posuti \u0161e\u0107erom u prahu, no bilo koja glazura \u0107e biti jednako dobra. Mo\u017eete je raditi od \u010dokolade, karamela, \u0161e\u0107era u prahu, limuna i sl.<\/p>\n<p>&nbsp;<\/p>\n<p>Bo\u017ei\u0107ni kola\u010d sa suhim vo\u0107em najradije poslu\u017eim uz popodnevnu kavu kada se sva obitelj okupi za stolom. On mi nekako posebno miri\u0161e na tradiciju i budi one lijepe uspomene blagdana.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5134\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/D5230CB6-7CC5-4186-AE9E-5E0DEFC0A955.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/D5230CB6-7CC5-4186-AE9E-5E0DEFC0A955.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/D5230CB6-7CC5-4186-AE9E-5E0DEFC0A955-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5133\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/6C266A27-0E73-4C3E-8778-CA924E12EF1E.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/6C266A27-0E73-4C3E-8778-CA924E12EF1E.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/6C266A27-0E73-4C3E-8778-CA924E12EF1E-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5137\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/E01D6EE1-452F-48B1-8C59-347D334991A1.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/E01D6EE1-452F-48B1-8C59-347D334991A1.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/E01D6EE1-452F-48B1-8C59-347D334991A1-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5143\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/E43B70FC-1282-47E1-A2B7-BF820A717D7D.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/E43B70FC-1282-47E1-A2B7-BF820A717D7D.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/E43B70FC-1282-47E1-A2B7-BF820A717D7D-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5136\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/6F9D4358-58D8-4721-AEB2-8E218E1CEE89.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/6F9D4358-58D8-4721-AEB2-8E218E1CEE89.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/6F9D4358-58D8-4721-AEB2-8E218E1CEE89-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5138\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/7582959D-BDB8-48FF-95EE-949C4762E694.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/7582959D-BDB8-48FF-95EE-949C4762E694.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/7582959D-BDB8-48FF-95EE-949C4762E694-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<blockquote>\n<h3>BO\u017dI\u0106NI KOLA\u010c SA SUHIM VO\u0106EM<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<h6>KALUP PROMJERA 26 CM<\/h6>\n<ul>\n<li>250 g maslaca<\/li>\n<li>250 g \u0161e\u0107era<\/li>\n<li>6 jaja L veli\u010dine<\/li>\n<li>350 g bra\u0161na<\/li>\n<li>2 \u017eli\u010dice pra\u0161ka za pecivo<\/li>\n<li>180 g gro\u017e\u0111ica<\/li>\n<li>180 g suhih brusnica<\/li>\n<li>100 g suhih smokava<\/li>\n<li>70 g grubo sjeckanih oraha<\/li>\n<li>prstohvat soli<\/li>\n<li>1 \u017eli\u010dica arome vanilije<\/li>\n<li>1 \u017eli\u010dica kardamoma<\/li>\n<li>100 ml kipu\u0107eg mlijeka<\/li>\n<li>1 \u017elica ruma po \u017eelji<\/li>\n<\/ul>\n<p>DODATNO<\/p>\n<ul>\n<li>200 g \u0161e\u0107era &#8211; za sirup<\/li>\n<li>200 ml vode &#8211; za sirup<\/li>\n<li>\u0161e\u0107er u prahu &#8211; za posipanje<\/li>\n<\/ul>\n<h5>PRIPREMA<\/h5>\n<p>SIRUP<\/p>\n<ol>\n<li>U posudu stavite\u00a0 vodu i \u0161e\u0107er. Kuhajte dok se \u0161e\u0107er ne otopi (nekoliko minuta), maknite s vatre i ostavite na sobnoj temperaturi da se ohladi do kraja.<\/li>\n<li>Ostatak sirupa spremite u zatvorenoj posudi u hladnjak i potro\u0161ite unutar 7 dana.<\/li>\n<\/ol>\n<p>KOLA\u010c<\/p>\n<ol>\n<li>Suhe brusnice, gro\u017e\u0111ice i smokve iskidane na komadi\u0107e prelijte vrelim mlijekom i \u017elicom ruma. Ostavite pola sata sa strane.<\/li>\n<li>Pe\u0107nicu upalite na 180 stupnjeva. Pripremite kalup za tortu promjera 26 cm. Kalup namastite i pobra\u0161nite.<\/li>\n<li>Maslac i \u0161e\u0107er pjenasto izradite. Dodajte im aromu vanilije i nastavite miksati dok se sve ne pove\u017ee.<\/li>\n<li>Dodajte jaje po jaje sobne temperature miksaju\u0107i izme\u0111u svakog dodavanja.<\/li>\n<li>U zasebnoj posudi pomije\u0161ajte bra\u0161no, sol, pra\u0161ak za pecivo i kardamom. Dodajte nasjeckane orahe i suho vo\u0107e koje ste procijedili.<\/li>\n<li>Sada postepeno (\u017elicu po \u017elicu) dodajte suhe sastojke smjesi s jajima.<\/li>\n<li>Smjesu izlijte u kalup i poravnajte povr\u0161inu.<\/li>\n<li>Pecite 50-60 minuta, odnosno dok \u010da\u010dkalica zabodena u sredinu ne iza\u0111e suha.<\/li>\n<li>Pe\u010deni kola\u010d pokapajte s pripremljenim sirupom. Kada se kola\u010d ohladi izvadite ga iz kalupa i ponovo pokapajte sa sirupom.<\/li>\n<li>Ohla\u0111eni kola\u010d pospite \u0161e\u0107erom u prahu.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Dobar tek!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bo\u017ei\u0107ni kola\u010d sa suhim vo\u0107em volim zbog svoje so\u010dnosti i predivne punine okusa. Prepun je suhog vo\u0107a i ora\u0161astih plodova, a nimalo nije te\u017eak kao \u0161to se zna dogoditi s ovakvim kola\u010dima. &nbsp; Ja ga volim u kombinaciji sa suhim brusnicama, gro\u017e\u0111icama, smokvama i orasima. Vi mo\u017eete kombinirati bilo koje suho vo\u0107e, bitno je samo [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5137,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[11,12,3],"tags":[518,533,480,195,534,522],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/12\/E01D6EE1-452F-48B1-8C59-347D334991A1.jpeg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-1kU","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5140"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5140"}],"version-history":[{"count":4,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5140\/revisions"}],"predecessor-version":[{"id":5187,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/5140\/revisions\/5187"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/5137"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}