{"id":4356,"date":"2019-09-22T12:10:26","date_gmt":"2019-09-22T10:10:26","guid":{"rendered":"http:\/\/bakeme.com.hr\/?p=4356"},"modified":"2019-09-22T14:12:41","modified_gmt":"2019-09-22T12:12:41","slug":"torta-od-bundeve","status":"publish","type":"post","link":"https:\/\/bakeme.com.hr\/?p=4356","title":{"rendered":"TORTA OD BUNDEVE"},"content":{"rendered":"<p>Torta od bundeve mi je prava jesenska torta. Jedva sam do\u010dekala da malo zahladi i da je napravim. Prepuna je divnih za\u010dina poput cimeta, \u0111umbra, mu\u0161katnog ora\u0161\u010di\u0107a i klin\u010di\u0107a.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Za pire od bundeve samo trebate ispe\u010di bundevu i potom je usitniti. Mo\u017eete koristiti i kupovni pire od bundeve koji se prodaje konzerviran.<\/p>\n<p>Ja naj\u010de\u0161\u0107e biram mu\u0161katnu bundevu, no tortu mo\u017eete raditi od bilo koje vrste.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Biskvit je savr\u0161eno vla\u017ean i aromati\u010dan. Prepun je okusa i mirisa. Ako ne znate da je ra\u0111en od bundeve, vjerojatno ne\u0107ete pogoditi. \u010cesto dobijem upite je li od mrkve, meda, medenjaka i sl.<\/p>\n<p>&nbsp;<\/p>\n<p>Ovako bogatom biskvitu savr\u0161eno pristaje krema od sira. Nje\u017ena, kremasta i osvje\u017eavaju\u0107a. Za njenu vam izradu treba svega par minuta i odmah je spremna za kori\u0161tenje. Lako je maziva i mo\u017eete se poigrati ukra\u0161avanjem.<\/p>\n<p>Tortu mo\u017eete pe\u010di i u obliku kola\u010da. Tada napravite samo jedan biskvit (koristite ve\u0107i kalup za pe\u010denje) i prekrijte ga kremom.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4362\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/CA95329A-4788-41BD-A8FD-8A281B806ADC.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/CA95329A-4788-41BD-A8FD-8A281B806ADC.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/CA95329A-4788-41BD-A8FD-8A281B806ADC-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4363\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/5C122146-9E52-4D67-8691-5BBE49D567A6.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/5C122146-9E52-4D67-8691-5BBE49D567A6.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/5C122146-9E52-4D67-8691-5BBE49D567A6-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4372\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/E3013DA0-55EC-427E-87A4-EB5860A4B342.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/E3013DA0-55EC-427E-87A4-EB5860A4B342.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/E3013DA0-55EC-427E-87A4-EB5860A4B342-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4374\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/2602152B-2451-4855-B21D-4EF01219BC8D.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/2602152B-2451-4855-B21D-4EF01219BC8D.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/2602152B-2451-4855-B21D-4EF01219BC8D-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4365\" src=\"http:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/7D4D807D-30FA-485B-AB7D-4DF480DD50A1.jpeg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/7D4D807D-30FA-485B-AB7D-4DF480DD50A1.jpeg 750w, https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/7D4D807D-30FA-485B-AB7D-4DF480DD50A1-225x300.jpeg 225w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<blockquote>\n<h3>TORTA OD BUNDEVE<\/h3>\n<\/blockquote>\n<h5>SASTOJCI<\/h5>\n<p>BISKVIT<\/p>\n<ul>\n<li>250 g glatkog bra\u0161na<\/li>\n<li>2 \u017eli\u010dice pra\u0161ka za pecivo<\/li>\n<li>1 \u017eli\u010dica sode bikarbone<\/li>\n<li>175 g maslaca sobne temeperature<\/li>\n<li>3 jaja L veli\u010dine<\/li>\n<li>\u00a0225 g \u0161e\u0107era<\/li>\n<li>\u00a0500 g bundeve za pire<\/li>\n<li>125 ml mlijeka<\/li>\n<li>\u00a0prstohvat soli<\/li>\n<li>1 \u017eli\u010dica arome vanilije<\/li>\n<li>1 \u017eli\u010dica cimeta<\/li>\n<li>1\/2 \u017eli\u010dice mljevenog \u0111umbira<\/li>\n<li>\u00a01\/3 \u017eli\u010dice mljevenog mu\u0161katnog ora\u0161\u010di\u0107a<\/li>\n<li>1\/3 \u017el\u010dice mljevenog klin\u010di\u0107a<\/li>\n<\/ul>\n<p>KREMA OD SIRA<\/p>\n<ul>\n<li>500 g sirnog namaza po \u017eelji<\/li>\n<li>250 g omek\u0161alog maslaca<\/li>\n<li>180 g \u0161e\u0107era u prahu<\/li>\n<li>1 \u017eli\u010dica arome vanilije<\/li>\n<\/ul>\n<h5>PRIPREMA<\/h5>\n<p>PIRE OD BUNDEVE<\/p>\n<ol>\n<li>Pe\u0107nicu upalite na 180 stupnjeva. Pripremite lim za pe\u010denje koji ste oblo\u017eili papirom za pe\u010denje.<\/li>\n<li>Bundevu prepolovite uzdu\u017eno pa joj izvadite sjemenke. To \u0107ete najbolje napraviti koriste\u0107i \u017elicu.<\/li>\n<li>Polovice bundeve postavite na lim za pe\u010denje tako da unutra\u0161njost bundeve bude polegnuta na lim a kora prema vani. Polovice bundeve pecite oko 1 &#8211; 1,5 h, odnosno dok vam ne postanu mekane kada ih ubodete vilicom.<\/li>\n<li>Pustite ih da se ohlade pa im odstranite koru.<\/li>\n<li>Pe\u010dene polovice bundeve iskidajte na komadi\u0107e pa ih usitnite \u0161tapnim mikserom u pire.<\/li>\n<\/ol>\n<p>BISKVIT<\/p>\n<ol>\n<li>Pe\u0107nicu upalite na 180 stupnjeva. Pripremite dva kalupa promjera 20 cm. Na dno postavite papir za pe\u010denje, a rubove namastite.<\/li>\n<li>Maslac i \u0161e\u0107er pjenasto izradite.<\/li>\n<li>U zasebnoj posudi pomije\u0161ajte bra\u0161no, pra\u0161ak za pecivo, sol i sve za\u010dine (cimet, \u0111umbir, mu\u0161katni ora\u0161\u010di\u0107 i klin\u010di\u0107).<\/li>\n<li>Maslacu i \u0161e\u0107eru dodajte jaja (jedno po jedno miksaju\u0107i izme\u0111u svakog dodavanja) i aromu vanilije.<\/li>\n<li>Dodajte pire od bundeve i mlijeko. Sve dobro pove\u017eite.<\/li>\n<li>Sada dodajte bra\u0161no. Smjesu miksajte mikserom na laganoj brzini dok ne postane kompaktna.<\/li>\n<li>Smjesu ravnomjerno prebacite u oba kalupa.<\/li>\n<li>Biskvite pecite 35-40 minuta, odnosno dok vam \u010da\u010dkalica zabodena u srednu biskvita ne iza\u0111e suha.<\/li>\n<li>Biskvite ostavite u kalupu 10-ak minuta, potom ih izvadite i ohladite na re\u0161etki za hla\u0111enje.<\/li>\n<\/ol>\n<p>KREMA<\/p>\n<ol>\n<li>Sirni namaz sobne temeprature izmiksajte s omek\u0161alim maslacem. Dodajte im \u0161e\u0107er u prahu i aromu vanilije. Nastavite miksati dok vam krema ne bude kompaktna.<\/li>\n<li>Kremu mo\u017eete odmah koristiti ili je spremiti u hladnjak.<\/li>\n<\/ol>\n<p>SLAGANJE<\/p>\n<ol>\n<li>Na pladanja za torte postavite biskvit. Postavite ga naopako tako da donja strana iz kalupa bude okrenuta prema gore. Na biskvit postavite kremu.<\/li>\n<li>Sada postavite drugi biskvit na jednak na\u010din kao i prvi (obrnuto u odnosu na kalup).<\/li>\n<li>Tortu prekrijte preostalom kremom.<\/li>\n<li>Ukrasite po \u017eelji.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>TIPS &amp; TRICKS<\/p>\n<ul>\n<li>Pire od bundeve mo\u017eete pripremiti unaprijed i dr\u017eati ga u hladnjaku nekoliko dana ili ga zamrznuti na par mjeseci.<\/li>\n<li>Neka vm svi sastojci budu sobne temperature prije nego krenete s izradom.<\/li>\n<li>Za\u010dine mo\u017eete zamijeniti s dvije \u017eli\u010dice pumpkin spice mje\u0161avine.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>Dobar tek!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Torta od bundeve mi je prava jesenska torta. Jedva sam do\u010dekala da malo zahladi i da je napravim. Prepuna je divnih za\u010dina poput cimeta, \u0111umbra, mu\u0161katnog ora\u0161\u010di\u0107a i klin\u010di\u0107a. &nbsp; &nbsp; Za pire od bundeve samo trebate ispe\u010di bundevu i potom je usitniti. Mo\u017eete koristiti i kupovni pire od bundeve koji se prodaje konzerviran. Ja [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4373,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[12,3,4],"tags":[465,143,280,136,466,410,352,5,215],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/bakeme.com.hr\/wp-content\/uploads\/2019\/09\/B32C10E2-347B-498B-8E79-B66FFB68A324.jpeg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pa0eVY-18g","_links":{"self":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/4356"}],"collection":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4356"}],"version-history":[{"count":7,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/4356\/revisions"}],"predecessor-version":[{"id":4379,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/4356\/revisions\/4379"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=\/wp\/v2\/media\/4373"}],"wp:attachment":[{"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4356"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4356"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakeme.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}